Wicaksana, I. et al. 2024. Peran Keunggulan Kompetitif pada Strategi Bisnis dan Etika Bisnis terhadap Kinerja UMKM Makanan dan Minuman: The Role of Competitive Advantage in Business Strategy and Business Ethics on The Performance of Food and Beverage MSMEs. Jurnal Manajemen Kewirausahaan. 20, 2 (Feb. 2024), 175–182. DOI:https://doi.org/10.33370/y0aer514.